Summary

Healthy choices: food and drink guidelines for Victorian public hospitals provides a framework for improving the availability and promotion of healthier food and drink options for purchase on hospital premises.

Update – April 2021: 

  • A new Healthy choices policy directive for health services was announced by the Victorian Government on 12 April 2021.
  • This new policy directive will apply to in-house managed retail outlets, all vending machines and all catering within public health services.
  • Further information about this new policy directive will be provided in the coming months.
  • In the meantime, health services should continue their great efforts in implementing these existing Healthy choices policy guidelines for hospitals and health services in all of their retail outlets. Visit the Healthy Eating Advisory Service for free support.

Details

Publication Type
PDF
Topic
Policies and guidelines
Date Published
21 Dec 2016
Size
40 pages
Available format
pdf
Language
English
Author
Department of Health & Human Services